coal-roasted potatoes, parmesan, taggiasca olives, basil pesto, red wine vinaigrette
$12
nuts, vegetarian
Pizza
Our fermented dough celebrates the authentic taste of Napoletano pizza and is fired in a 650-degree oven to achieve
our signature leoparded look and crisp texture.
Our food is brought to the table as it's ready. Please let us know if you prefer your experience coursed.
= Seasonal
= Contains Nuts
Consuming raw or undercooked eggs, beef, milk products, pork, poultry, seafood or shellfish may increase your chances of food-borne illness.
